Research output per year
Research output per year
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Dive into the research topics where School of Hospitality Management is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
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Profiles
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Anna S. Mattila
- School of Hospitality Management - Marriott Professor of Lodging Management
Person: Academic
Research output
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Beyond rate parity: Examining offer uniqueness and channel credibility in hotel pricing
Lee, S. W. & Sharma, A., Mar 2025, In: Tourism Economics. 31, 2, p. 309-331 23 p.Research output: Contribution to journal › Article › peer-review
Open Access2 Scopus citations -
Centering on health and wellbeing: Examining consumers’ organic food purchasing decisions in restaurants when traveling
Liu, P., Wen, H. & Mattila, A. S., Apr 2025, In: International Journal of Hospitality Management. 126, 104082.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
Closing the Gap: Advancing service management in the hospitality and tourism industry amidst the AI revolution
Mattila, A. S., Wu, L. & Wang, P., Mar 2025, In: Journal of Hospitality and Tourism Management. 62, p. 237-245 9 p.Research output: Contribution to journal › Article › peer-review
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Coping with perceived overqualification: The effect of coping strategies on employee outcomes in the hospitality industry
Yu, H., Negoro, Y. M., Tews, M. J., Chen, X. & Zhang, Z., Aug 2025, In: International Journal of Hospitality Management. 129, 104208.Research output: Contribution to journal › Article › peer-review
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Empowering HER: Harnessing the Power of Ideological Value Fit and Leadership Diversity in Female Talent Acquisition
Fan, A., Wu, L., King, C. & Mattila, A. S., 2025, (Accepted/In press) In: Journal of Hospitality and Tourism Research.Research output: Contribution to journal › Article › peer-review
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Face Consciousness and Moral Ambiguity: Consumers’ Willingness to Patronize Hospitality Knockoff Brands
Guillet, B. D., Mattila, A., Peng, Z. & Gao, L., 2025, In: Journal of China Tourism Research. 21, 1, p. 69-86 18 p.Research output: Contribution to journal › Article › peer-review
2 Scopus citations -
Fun in the Workplace and Employee Substance Use: A Double-Edged Sword?
Tews, M. J., Yu, H. & Pons, S. T., Jan 2025, In: Journal of Drug Issues. 55, 1, p. 104-118 15 p.Research output: Contribution to journal › Article › peer-review
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Gendered robots and persuasion: The interplay of the robot's gender, the consumer's gender, and their power on menu recommendations
Peng, Z., Mattila, A. S. & Sharma, A., Mar 2025, In: Journal of Hospitality and Tourism Management. 62, p. 294-303 10 p.Research output: Contribution to journal › Article › peer-review
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How does dialogic corporate social responsibility communication affect online brand advocacy? The role of other-regarding preferences
Sung, K. S., Tao, C. W. & Lee, S., Jan 2025, In: International Journal of Hospitality Management. 124, 103950.Research output: Contribution to journal › Article › peer-review
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Integrated Revenue Strategy for the Park Hotel: A Data-Driven Approach to Strategy Development and Evaluation
Pons, S. T., Noone, B. & Johns, M., Mar 2025, In: Journal of Hospitality and Tourism Cases. 13, 1, p. 29-44 16 p.Research output: Contribution to journal › Article › peer-review
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DEVELOPING EVIDENCED-BASED GUIDELINES FOR INCORPORATING INFORMATION AND INCREASED OFFERINGS OF SUSTAINABLE DIET ON RESTAURANT MENUS
Sharma, A. (PI)
National Institute of Food and Agriculture
7/1/23 → 6/30/25
Project: Research project
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ENHANCING CONSUMER ORIENTATION OF FARM TO SCHOOL PROGRAMS
Sharma, A. (PI)
National Institute of Food and Agriculture
2/1/12 → 1/31/17
Project: Research project
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COST-BENEFIT ASSESSMENT OF HACCP IMPLEMENTATION IN COMMERCIAL RETAIL FOODSERVICE OPERATIONS
Sharma, A. (PI), Upneja, A. (CoPI), Matttila, A. A. (CoPI), Cutter, C. N. (CoPI), Radharkishna, R. R. (CoPI), Mayo, C. C. (CoPI), Sneed, J. (CoPI) & Alfnes, F. (CoPI)
U.S. Department of Agriculture, National Institute of Food and Agriculture
9/1/08 → 9/30/15
Project: Research project