Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Barbara Jean Rolls is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
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Projects
- 12 Finished
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THE PENNSYLVANIA STATE UNIVERSITY CHILDHOOD OBESITY PREVENTION GRADUATE TRAINING PROGRAM
National Institute of Food and Agriculture
2/15/11 → 2/14/18
Project: Research project
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Strategies to Moderate Energy Intake for the Prevention of Obesity in Children
Rolls, B. J. & Birch, L. L.
National Institute of Diabetes and Digestive and Kidney Diseases
7/15/09 → 6/30/21
Project: Research project
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Researching and testing an intervention to improve access to healthy lower-caloric foods for preschool children
Rolls, B. J. & Birch, L. L.
Robert Wood Johnson Foundation
8/1/05 → 7/31/09
Project: Research project
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Environmental Influences on Food Intake and Obesity
National Institute of Diabetes and Digestive and Kidney Diseases
8/1/01 → 6/30/17
Project: Research project
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NUTRITION AND OBESITY--PHYSIOLOGIC MECHANISMS
National Center for Research Resources
10/1/97 → 9/30/02
Project: Research project
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Children with lower ratings of executive functions have a greater response to the portion size effect
Keller, K. L., Pearce, A. L., Fuchs, B., Hallisky, K., Rolls, B. J., Wilson, S. J., Geier, C. & Rose, E. J., Jul 1 2023, In: Appetite. 186, 106569.Research output: Contribution to journal › Article › peer-review
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Dimensions of sleep quality are related to objectively measured eating behaviors among children at high familial risk for obesity
Zuraikat, F. M., Bauman, J. M., Setzenfand, M. N., Arukwe, D. U., Rolls, B. J. & Keller, K. L., May 2023, In: Obesity. 31, 5, p. 1216-1226 11 p.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Eating rate and bite size were related to food intake across meals varying in portion size: A randomized crossover trial in adults
Cunningham, P. M., Roe, L. S., Keller, K. L., Hendriks-Hartensveld, A. E. M. & Rolls, B. J., Jan 1 2023, In: Appetite. 180, 106330.Research output: Contribution to journal › Article › peer-review
7 Scopus citations -
Food choice: Behavioral aspects
Rolls, B. J., Keller, K. L., Hayes, J. E. & Masterson, T. D., Jan 1 2023, Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition. Elsevier, Vol. 1-4. p. 62-69 8 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
2 Scopus citations -
Food Properties and Individual Characteristics Influence Children's Intake Across Multiple Days of Weighed Assessments in Childcare Programs
Roe, L. S., Keller, K. L. & Rolls, B. J., May 2023, In: Journal of Nutrition. 153, 5, p. 1646-1655 10 p.Research output: Contribution to journal › Article › peer-review