Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Federico Miguel Harte is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
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Projects
- 3 Finished
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UNLOCKING THE FUNCTIONALITY OF PLANT PROTEIN QUATERNARY STRUCTURES
Harte, F. M. (PI)
National Institute of Food and Agriculture
2/15/19 → 2/14/23
Project: Research project
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Milk-based nano-delivery system for hydrophobic drugs in infants and children
Harte, F. M. (PI), Kojima, C. J. (CoPI) & MARTIN-JIMENEZ, T. (CoPI)
National Institute of Child Health and Human Development
4/1/11 → 4/30/15
Project: Research project
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PASTEURIZATION OF HIGH QUALITY ORGANIC FRUIT AND VEGETABLE JUICES USING NONTHERMAL TECHNOLOGIES
Harte, F. M. (PI)
National Institute of Food and Agriculture
9/1/10 → 8/31/13
Project: Research project
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Fabrication and physicomechanical performance of casein-hydroxypropyl methylcellulose nanofibers
Sharma, D., Harte, F. M. & Ziegler, G. R., Sep 2025, In: Journal of Colloid And Interface Science. 693, 137601.Research output: Contribution to journal › Article › peer-review
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Fabrication and physicomechanical performance of κ-carrageenan/casein nanofibers
Sharma, D., Ziegler, G. R. & Harte, F. M., Mar 2025, In: Food Hydrocolloids. 160, 110855.Research output: Contribution to journal › Article › peer-review
3 Scopus citations -
Formation of casein-based triglyceride amorphous solid dispersions
Vyas, M. U. & Harte, F. M., Jun 2025, In: Food Hydrocolloids. 163, 111066.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
Ethanol-mediated electrospinning of casein-only bead-free nanofibers
Sharma, D., Ziegler, G. R. & Harte, F. M., Mar 2024, In: Food Hydrocolloids. 148, 109503.Research output: Contribution to journal › Article › peer-review
11 Scopus citations -
The MATH test. A three-phase assay?
Salas-Tovar, J. A., Escobedo-García, S., Olivas, G. I., Acosta-Muñiz, C. H., Harte, F. & Sepulveda, D. R., 2024, In: FEMS Microbiology Letters. 371, fnae045.Research output: Contribution to journal › Article › peer-review