Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Collaborations and top research areas from the last five years
Projects
- 1 Finished
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IMPROVING THE EFFECTIVENESS OF LIPOPHILIC ANTIOXIDANTS THROUGH TARGETED PARTITIONING
Elias, R. (PI)
National Institute of Food and Agriculture
12/15/13 → 12/14/16
Project: Research project
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EVALUATION OF VACUUM DRYING ON AROMA COMPOUNDS OF DRIED HOPS
Naziemiec, M., Ciolkosz, D., Anantheswaran, R. & Elias, R., 2024, In: Applied Engineering in Agriculture. 40, 4, p. 475-482 8 p.Research output: Contribution to journal › Article › peer-review
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Free Radicals in Little Cigar Mainstream Smoke and the Potential Influence of Flavoring Chemicals on Free Radical Production
Mocniak, L., Bitzer, Z. T., Goel, R., Muscat, J. E., Foulds, J., Elias, R. J. & Richie, J. P., Jul 15 2024, In: Chemical research in toxicology. 37, 7, p. 1121-1128 8 p.Research output: Contribution to journal › Article › peer-review
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Impact of pre- and post-fermentation fining with polyvinylpolypyrrolidone on the chemical stability and aromatic profile of Viognier wine
Van Buiten, C. B. & Elias, R. J., Jul 2024, In: Journal of Food Science. 89, 7, p. 4286-4297 12 p.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
The role of starch digestion in the brewing of gluten-free beers
Ledley, A. J., Elias, R. J. & Cockburn, D. W., Oct 2024, In: Food Bioscience. 61, 104949.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
Evaluating the Role of Mashing in the Amino Acid Profiles of Worts Produced from Gluten-Free Malts
Ledley, A. J., Elias, R. J. & Cockburn, D. W., Mar 2023, In: Beverages. 9, 1, 10.Research output: Contribution to journal › Article › peer-review
Open Access3 Scopus citations
Prizes
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Outstanding Collaborative Research Team
Bascom, R. (Recipient), Branstetter, S. A. (Recipient), Elias, R. (Recipient), Foulds, J. (Recipient), Goel, R. (Recipient), Hameed, A. (Recipient), Hillemeier, M. M. (Recipient), Kern, T. (Recipient), McHale, S. M. (Recipient), Li, R. (Recipient), Liao, J. (Recipient), Muscat, J. (Recipient), Richie, J. (Recipient), Saunders, E. F. H. (Recipient) & Zhu, J. (Recipient), 2018
Prize