Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being
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Dive into the research topics where Travis D. Masterson is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Cooperative extension and academic departments partnership: Translating nutrition science messages to diverse audiences
Lawler, O., D’Souza, G., Masterson, T., Gettings, M. A., Petersen, K., Moore, A. & Kris-Etherton, P., Feb 18 2026, In: Journal of Clinical and Translational Science. 10, 1, e44.Research output: Contribution to journal › Article › peer-review
Open Access -
Could dietary creatine intake modulate overweight elderly's selective attention and inhibitory function?
Machado, M., Masterson, T. D. & Oliveira, E. F., Jan 2026, In: Nutrition and Health. 32, 1, p. 307-314 8 p.Research output: Contribution to journal › Article › peer-review
4 Link opens in a new tab Scopus citations -
CRAVE: Cross-Reality Analytics for Virtual Environments — deepening insights into human food selection and eating behavior
Rosa, N., Long, J. W., Klippel, A., Zhao, J., Wallgrün, J. O., Brick, T. R., Maksi, S. J., Keller, K. L., Cheah, C. S. L., Boot, L., Edwards, C. G., Rolls, B. J. & Masterson, T. D., May 2026, In: Computers in Human Behavior Reports. 22, 101053.Research output: Contribution to journal › Article › peer-review
Open Access -
Food variety affects food selection and variety-seeking behaviors in an immersive virtual reality food buffet
Long, J. W., Cunningham, P. M., Keller, K. L., Rolls, B. J. & Masterson, T. D., Jun 1 2026, In: Appetite. 221, 108484.Research output: Contribution to journal › Article › peer-review
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Proceedings from Nourish Now: A science dialogue on improving adolescent health through nutrition
Ferruzzi, M. G., Bailey, R. L., Davis, T. A., Leidy, H. J., Baum, J. I., Castle, J., De Leon, A., Diaz, E. C., Fulgoni, V. L., Gunther, C., Kaplan, L., Kopstick, B., Masterson, T. D., Militano, S., Moore, L. L., Oden, J. D., Larson-Prior, L. J., Thomsen, M. R., Wright, I. D. & Børsheim, E., 2026, (Accepted/In press) In: Critical Reviews in Food Science and Nutrition.Research output: Contribution to journal › Review article › peer-review
Open Access1 Link opens in a new tab Scopus citations