Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Projects
- 1 Active
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INCORPORATING FOOD WASTE IN FOOD POLICY RESEARCH: METHODS AND APPLICATIONS
Yu, Y. (PI)
National Institute of Food and Agriculture
7/1/23 → 6/30/27
Project: Research project
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Retail food environment and household food waste: An empirical study
Cuffey, J., Li, W., Yu, Y. & Miao, R., May 2023, In: Food Policy. 117, 102457.Research output: Contribution to journal › Article › peer-review
Open Access10 Scopus citations -
Household time activities, food waste, and diet quality: the impact of non-marginal changes due to COVID-19
Scharadin, B., Yu, Y. & Jaenicke, E. C., Jun 2021, In: Review of Economics of the Household. 19, 2, p. 399-428 30 p.Research output: Contribution to journal › Article › peer-review
Open Access17 Scopus citations -
The effect of sell-by dates on purchase volume and food waste
Yu, Y. & Jaenicke, E. C., Jan 2021, In: Food Policy. 98, 101879.Research output: Contribution to journal › Article › peer-review
Open Access25 Scopus citations -
“Progress and Challenges in Empirical Food Waste Research” – Authors' Response to Comment
Yu, Y. & Jaenicke, E. C., Jan 2021, In: American Journal of Agricultural Economics. 103, 1, p. 26-29 4 p.Research output: Contribution to journal › Letter › peer-review
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Estimating Food Waste as Household Production Inefficiency
Yu, Y. & Jaenicke, E. C., Mar 1 2020, In: American Journal of Agricultural Economics. 102, 2, p. 525-547 23 p.Research output: Contribution to journal › Article › peer-review
105 Scopus citations