A comprehensive food safety short course (FSSC) improves food safety knowledge, behaviors, attitudes, and skills of Ukrainian participants

Keyphrases

• Short Course 100%
• Food Safety 100%
• Knowledge Skills 100%
• Food Safety Behavior 100%
• Knowledge Behavior 100%
• Food Safety Knowledge 100%
• Safety Skills 100%
• Training Program 66%
• Food Industry 66%
• Food Safety Practices 66%
• Industry Professionals 66%
• Food Safety Attitude 66%
• Product Development Activity 66%
• Food Supply 33%
• Global Economy 33%
• Academia-industry Collaboration 33%
• Hazard Analysis 33%
• Thermal Processing 33%
• Positive Impact 33%
• Training Tool 33%
• Demographic Data 33%
• Learning Experience 33%
• Ukraine 33%
• Professional Students 33%
• Handwashing 33%
• Communication Skills 33%
• Food Safety Training 33%
• Knowledge-attitude-behavior 33%
• Program Completion 33%
• Hands-on Laboratory 33%
• Practice Training 33%
• Sanitation 33%
• Critical Control Point 33%
• Sustained Change 33%
• International Audience 33%
• Knowledge Communication 33%
• Food Microbiology 33%
• Safety Learning 33%
• Food Defense 33%
• Training Requirements 33%

Food Science

• Food Mycology 33%