A high-fat compared with a high-carbohydrate breakfast enhances 24-hour fat oxidation in older adults

Nikki C. Bush, Holly E.S. Resuehr, Laura Lee Goree, Julie L. Locher, Molly S. Bray, Taraneh Soleymani, Barbara A. Gower

Research output: Contribution to journalArticlepeer-review

15 Scopus citations

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Medicine & Life Sciences