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Acute consumption of walnuts and walnut components differentially affect postprandial lipemia, endothelial function, oxidative stress, and cholesterol efflux in humans with mild hypercholesterolemia

  • Claire E. Berryman
  • , Jessica A. Grieger
  • , Sheila G. West
  • , Chung Yen O. Chen
  • , Jeffrey B. Blumberg
  • , George H. Rothblat
  • , Sandhya Sankaranarayanan
  • , Penny M. Kris-Etherton

Research output: Contribution to journal › Article › peer-review

109   Link opens in a new tab Scopus citations

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Medicine and Dentistry

Pharmacology, Toxicology and Pharmaceutical Science