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Advances in transformation technology for vegetable brassica
E. D. Earle
, T. D. Metz
, R. T. Roush
, A. M. Shelton
College of Agricultural Sciences
Research output
:
Contribution to journal
›
Article
›
peer-review
6
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Scopus citations
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Keyphrases
Transformation Technologies
100%
Transgenic
66%
Transformant
66%
Bacillus Thuringiensis
66%
Transgenic Plants
66%
Broccoli
66%
Cabbage
66%
Ethylene
33%
Protein-coding Genes
33%
Electroporation
33%
Polyethylene Glycol
33%
β-glucuronidase
33%
Protoplast
33%
Kanamycin
33%
Efficiency Increase
33%
Rapeseed
33%
Enhanced Resistance
33%
Regulatory Issues
33%
Hygromycin
33%
Moisture Level
33%
Genes for Resistance
33%
Major Pests
33%
Crucifers
33%
Horticultural
33%
Abnormal Phenotype
33%
Brassica
33%
Insect Resistance Management
33%
US Patents
33%
Cauliflower
33%
Insecticidal Protein
33%
Crucifer
33%
Resistance Management Strategy
33%
Kale
33%
Biolistics
33%
Diamondback Moth
33%
Commercial Release
33%
Agricultural and Biological Sciences
Brassica
100%
Bacillus Thuringiensis
40%
Transgenic Plant
40%
Broccoli
40%
Brassica Oleracea Var. Capitata
40%
Beta-Glucuronidase
20%
Protoplast
20%
Ethylene
20%
Herbicide
20%
Rapeseed
20%
Explant
20%
Kanamycin
20%
Insecticidal Proteins
20%
Macrogol
20%
Cauliflower
20%
Biolistics
20%
Kale
20%
Diamondback moth
20%
Pharmacology, Toxicology and Pharmaceutical Science
Brassica
100%
Transgenic Plant
40%
Broccoli
40%
Bacillus Thuringiensis
40%
Herbicide
20%
Ethylene
20%
Macrogol
20%
Kanamycin
20%
Beta Glucuronidase
20%
Rapeseed
20%
Kale
20%
Plutella xylostella
20%
Immunology and Microbiology
Brassica
100%
Transgenics
40%
Transgenic Plant
40%
Bacillus Thuringiensis
40%
Electroporation
20%
Gene Locus
20%
Explant
20%
Protoplast
20%
Insect Resistance
20%
Biolistic Transformation
20%
Plutella xylostella
20%