Applying a NutriBusiness Approach to Increase Animal Source Food Consumption in Local Communities

Keyphrases

• Economic Development 100%
• Schoolchildren 100%
• Selling 100%
• Local Community 100%
• Solar Drying 100%
• Sweet Potato 100%
• Snack Food 100%
• Zinc 50%
• Developing Countries 50%
• Behavior Change 50%
• Manufacturing Production 50%
• Shareholders 50%
• Cooperative Effort 50%
• Meat 50%
• Cognitive Development 50%
• Manufacturing Facility 50%
• Vitamin B12 50%
• Production Function 50%
• Physical Development 50%
• Behavioral Economics 50%
• Bother 50%
• Meat Products 50%
• Home Use 50%
• Marketing Function 50%
• Product Consumption 50%
• Additional Income 50%
• Animal-derived Foods 50%

Food Science

• Sweet Potato 50%