TY - JOUR
T1 - Archaeological Central American maize genomes suggest ancient gene flow from South America
AU - Kistler, Logan
AU - Thakar, Heather B.
AU - VanDerwarker, Amber M.
AU - Domic, Alejandra
AU - Bergström, Anders
AU - George, Richard J.
AU - Harper, Thomas K.
AU - Allaby, Robin G.
AU - Hirth, Kenneth
AU - Kennett, Douglas J.
N1 - Funding Information:
ACKNOWLEDGMENTS. We thank the Instituto Hondureño de Antropología e Historia for granting us permission to conduct this research. We thank Keith Prufer, Nathan Wales, Yoshi Maezumi, and Dolores Piperno for helpful feedback on the manuscript. Funding for this work was provided by grants from the NSF (Archaeology Program, BCS-100343 [K.H.], BCS-1757375 [D.J.K.], BCS-1757383 [A.V], BCS-1757374 [H.B.T.]; Archaeometry Program, BCS-1460367 [D.J.K.], funding from the Pennsylvania State University [D.J.K.], and funding from the Smithsonian Institution [L.K.]). A.B. was supported by the Francis Crick Institute which receives its core funding from Cancer Research UK (FC001595), the UK Medical Research Council (FC001595), and the Wellcome Trust (FC001595). We thank Laurie Eccles in the Human Paleoecology and Isotope Geochemistry Laboratory at The Pennsylvania State University for assistance preparing samples for AMS radiocarbon dating. Computations performed for this paper were conducted on the Smithsonian High Performance Cluster, Smithsonian Institution: https://doi.org/10.25572/SIHPC. Portions of the laboratory work were conducted in and with the support of the Laboratories for Analytical Biology (L.A.B.) facilities of the National Museum of Natural History.
Publisher Copyright:
© 2020 National Academy of Sciences. All rights reserved.
PY - 2020/12
Y1 - 2020/12
N2 - Maize (Zea mays ssp. mays) domestication began in southwestern Mexico ∼9,000 calendar years before present (cal. BP) and humans dispersed this important grain to South America by at least 7,000 cal. BP as a partial domesticate. South America served as a secondary improvement center where the domestication syndrome became fixed and new lineages emerged in parallel with similar processes in Mesoamerica. Later, Indigenous cultivators carried a second major wave of maize southward from Mesoamerica, but it has been unclear until now whether the deeply divergent maize lineages underwent any subsequent gene flow between these regions. Here we report ancient maize genomes (2,300–1,900 cal. BP) from El Gigante rock shelter, Honduras, that are closely related to ancient and modern maize from South America. Our findings suggest that the second wave of maize brought into South America hybridized with long-established landraces from the first wave, and that some of the resulting newly admixed lineages were then reintroduced to Central America. Direct radiocarbon dates and cob morphological data from the rock shelter suggest that more productive maize varieties developed between 4,300 and 2,500 cal. BP. We hypothesize that the influx of maize from South America into Central America may have been an important source of genetic diversity as maize was becoming a staple grain in Central and Mesoamerica.
AB - Maize (Zea mays ssp. mays) domestication began in southwestern Mexico ∼9,000 calendar years before present (cal. BP) and humans dispersed this important grain to South America by at least 7,000 cal. BP as a partial domesticate. South America served as a secondary improvement center where the domestication syndrome became fixed and new lineages emerged in parallel with similar processes in Mesoamerica. Later, Indigenous cultivators carried a second major wave of maize southward from Mesoamerica, but it has been unclear until now whether the deeply divergent maize lineages underwent any subsequent gene flow between these regions. Here we report ancient maize genomes (2,300–1,900 cal. BP) from El Gigante rock shelter, Honduras, that are closely related to ancient and modern maize from South America. Our findings suggest that the second wave of maize brought into South America hybridized with long-established landraces from the first wave, and that some of the resulting newly admixed lineages were then reintroduced to Central America. Direct radiocarbon dates and cob morphological data from the rock shelter suggest that more productive maize varieties developed between 4,300 and 2,500 cal. BP. We hypothesize that the influx of maize from South America into Central America may have been an important source of genetic diversity as maize was becoming a staple grain in Central and Mesoamerica.
UR - http://www.scopus.com/inward/record.url?scp=85099171299&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=85099171299&partnerID=8YFLogxK
U2 - 10.1073/PNAS.2015560117
DO - 10.1073/PNAS.2015560117
M3 - Article
C2 - 33318213
AN - SCOPUS:85099171299
SN - 0027-8424
VL - 117
SP - 33124
EP - 33129
JO - Proceedings of the National Academy of Sciences of the United States of America
JF - Proceedings of the National Academy of Sciences of the United States of America
IS - 52
ER -