| Original language | English (US) |
|---|---|
| Pages (from-to) | 804-804 |
| Number of pages | 1 |
| Journal | Current Developments in Nutrition |
| Volume | 4 |
| Issue number | Supplement_2 |
| DOIs | |
| State | Published - Jun 1 2020 |
Association of Meat Consumption and Iron Deficiency Among Women of Reproductive Age in Sub Saharan Africa
Djibril Ba, Paddy Ssentongo, Guodong Liu, Robert Beelman, Xiang Gao, John Richie
- Center for Neural Engineering
- Department of Public Health Sciences
- Division of Health Services and Behavioral Research
- Nutritional Sciences
- Penn State Cancer Institute
- Cancer Institute, Cancer Control
- Division of Epidemiology
- Department of Psychiatry and Behavioral Health
- Cancer Institute, Mechanisms of Carcinogenesis
- Department of Neurology
- Department of Pediatrics
Research output: Contribution to journal › Article › peer-review