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Biomass to value-added products using microbial consortia with white-rot fungi
Camila González
, Yajie Wu
, Ana Zuleta-Correa
, Glorimar Jaramillo
,
Juliana Vasco-Correa
Agricultural & Biological Engineering
Plant Institute
Research output
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Keyphrases
Value-added Products
100%
Microbial Consortium
100%
White-rot Fungi
100%
Biogas
20%
Differentially Expressed
20%
Popular
20%
Ligninolytic Enzymes
20%
Lignocellulosic Biomass
20%
Biofuel
20%
Organic Food
20%
Biotechnological Applications
20%
Genetic Tools
20%
Enzymatic Activity
20%
Competitive Interactions
20%
Basidiomycetes
20%
Extracellular Enzymes
20%
Rational Design
20%
Detailed Mechanism
20%
Nutrient Cycling
20%
Interacting Species
20%
Cellulolytic Enzymes
20%
Engineered Systems
20%
Organic Fertilizer
20%
Omics Studies
20%
Fermentable Sugars
20%
Feed Products
20%
Axenic Culture
20%
Species Dynamics
20%
Mass Spectrometry Technology
20%
High-throughput Mass Spectrometry
20%
Immunology and Microbiology
Microbial Consortium
100%
White Rot Fungus
100%
Metabolite
20%
Dynamics
20%
Enzyme Activity
20%
Basidiomycota
20%
Axenic Culture
20%