@inbook{321d588da5f4464f9e0cfcbcbfd9cf00,
title = "Chapter 1 Quantitative And Conceptual Contributions Of Mathematical Modeling To Current Views On Vitamin A Metabolism, Biochemistry, And Nutrition",
author = "Green, {Michael H.} and Green, {Joanne Balmer}",
note = "Funding Information: The modeling studies described in this paper were supported by grants to M.H.G. from the U.S. Department of Agriculture (81-CRCR-1-0702 and 88-37200-3537). Studies in Oslo were supported by grants from Anders Jahres Fond, Nansenfondet, the Norwegian Cancer Society, and the Nordic Insulin Foundation, by a Fulbright Research Scholar Award to M.H. G., by a grant from the National Science Foundation (INT-S419955), and by a NATO Grant for International Collaboration.",
year = "1996",
doi = "10.1016/S1043-4526(08)60018-2",
language = "English (US)",
series = "Advances in Food and Nutrition Research",
publisher = "Academic Press Inc.",
number = "C",
pages = "3--24",
booktitle = "Advances in Food and Nutrition Research",
address = "United States",
edition = "C",
}