Corrigendum to "Judging wine quality: Do we need experts, consumers or trained panelists?" [Food Qual. Prefer. 32 (2014) 221-233]

Helene Hopfer; Hildegarde Heymann

doi:10.1016/j.foodqual.2014.02.010

Corrigendum to "Judging wine quality: Do we need experts, consumers or trained panelists?" [Food Qual. Prefer. 32 (2014) 221-233]

Helene Hopfer, Hildegarde Heymann

Food Science

Research output: Contribution to journal › Comment/debate › peer-review

1 Scopus citations

Original language	English (US)
Pages (from-to)	1-2
Number of pages	2
Journal	Food Quality and Preference
Volume	36
DOIs	https://doi.org/10.1016/j.foodqual.2014.02.010
State	Published - Jan 1 2014

All Science Journal Classification (ASJC) codes

Food Science
Nutrition and Dietetics

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10.1016/j.foodqual.2014.02.010

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Corrigendum to "Judging wine quality: Do we need experts, consumers or trained panelists?" [Food Qual. Prefer. 32 (2014) 221-233]

All Science Journal Classification (ASJC) codes

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