Critical factors affecting the destruction of Escherichia coli O157:H7 in apple cider treated with fumaric acid and sodium benzoate

N. Chikthimmah, L. F. LaBorde, R. B. Beelman

Research output: Contribution to journalArticlepeer-review

22 Scopus citations

Fingerprint

Dive into the research topics of 'Critical factors affecting the destruction of Escherichia coli O157:H7 in apple cider treated with fumaric acid and sodium benzoate'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences