TY - JOUR
T1 - Diesel and damper
T2 - Changes in seed use and mobility patterns following contact amongst the Martu of Western Australia
AU - Zeanah, David W.
AU - Codding, Brian F.
AU - Bird, Douglas W.
AU - Bliege Bird, Rebecca
AU - Veth, Peter M.
N1 - Funding Information:
We would like to thank all of the Martu at Parnngurr for facilitating this project, particularly Kumpaya Girgiba, Nyalanka Japartujukurr, and Curtis J. Taylor. A National Science Foundation Award (No. 23505810-43421-A ) funded this project. James O’Connell, Robert Bettinger, Martin Biskowski, and an anonymous reviewer provided useful reviews and comments.
Publisher Copyright:
© 2015 Elsevier Inc.
PY - 2015/9/1
Y1 - 2015/9/1
N2 - Seed-reliant, hunting and gathering economies persisted in arid Australia until the mid-twentieth century when Aboriginal foragers dropped seeds from their diets. Explanations posed to account for this "de-intensification" of seed use mix functional rationales (such as dietary breadth contraction as predicted by the prey choice model) with proximate causes (substitution with milled flour). Martu people of the Western Desert used small seeds until relatively recently (ca. 1990) with a subsequent shift to a less "intensive" foraging economy. Here we examine contemporary Martu foraging practices to evaluate different explanations for the dietary shift and find evidence that it resulted from a more subtle interaction of technology, travel, burning practices, and handling costs than captured solely by the prey choice model. These results have implications for understanding the roles of mobility, aggregation behavior, sexual division of labor, and seed use in the broad-spectrum revolutions of arid Australia and the Western United States.
AB - Seed-reliant, hunting and gathering economies persisted in arid Australia until the mid-twentieth century when Aboriginal foragers dropped seeds from their diets. Explanations posed to account for this "de-intensification" of seed use mix functional rationales (such as dietary breadth contraction as predicted by the prey choice model) with proximate causes (substitution with milled flour). Martu people of the Western Desert used small seeds until relatively recently (ca. 1990) with a subsequent shift to a less "intensive" foraging economy. Here we examine contemporary Martu foraging practices to evaluate different explanations for the dietary shift and find evidence that it resulted from a more subtle interaction of technology, travel, burning practices, and handling costs than captured solely by the prey choice model. These results have implications for understanding the roles of mobility, aggregation behavior, sexual division of labor, and seed use in the broad-spectrum revolutions of arid Australia and the Western United States.
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U2 - 10.1016/j.jaa.2015.02.002
DO - 10.1016/j.jaa.2015.02.002
M3 - Article
AN - SCOPUS:84925428370
SN - 0278-4165
VL - 39
SP - 51
EP - 62
JO - Journal of Anthropological Archaeology
JF - Journal of Anthropological Archaeology
ER -