TY - CHAP
T1 - Economics of Natural Resources and Environment in Agriculture
AU - Blandford, D.
AU - Braden, J. B.
AU - Shortle, J. S.
N1 - Publisher Copyright:
© 2014 Elsevier Inc. All rights reserved.
PY - 2014/1/1
Y1 - 2014/1/1
N2 - Agriculture not only contributes to economic development and sustainability, but also is a significant factor in environmental sustainability. It is a leading source of water pollution, a profound disruptor of wildlife habitats, and a significant contributor of greenhouse gas emissions. It also shapes culturally important landscapes and amenities, fosters wildlife that depends on agroecosystems and sequesters carbon. Many of these impacts are difficult to measure, monitor, and attribute to specific sources, and this complicates the design of remedial policies. This article examines the economic foundations for contemporary analysis of agricultural policies related to natural resources and the environment.
AB - Agriculture not only contributes to economic development and sustainability, but also is a significant factor in environmental sustainability. It is a leading source of water pollution, a profound disruptor of wildlife habitats, and a significant contributor of greenhouse gas emissions. It also shapes culturally important landscapes and amenities, fosters wildlife that depends on agroecosystems and sequesters carbon. Many of these impacts are difficult to measure, monitor, and attribute to specific sources, and this complicates the design of remedial policies. This article examines the economic foundations for contemporary analysis of agricultural policies related to natural resources and the environment.
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U2 - 10.1016/B978-0-444-52512-3.00122-4
DO - 10.1016/B978-0-444-52512-3.00122-4
M3 - Chapter
AN - SCOPUS:85018602847
SN - 9780080931395
SP - 18
EP - 34
BT - Agriculture and the Environment
PB - Elsevier
ER -
