Effects of energy and protein supply on milk protein yield responses in dairy cows

Keyphrases

• Milk Protein 100%
• Dairy Cow 100%
• Milk Protein Yield 100%
• Energy Supply 100%
• Yield Response 100%
• Metabolizable Protein 100%
• Amino Acids 37%
• Casein 37%
• Meta-analysis 25%
• Milk Production 25%
• Dietary Protein 25%
• Protein Utilization 25%
• Amino Acid Metabolism 25%
• Nitrogen Input 25%
• Animal Protein 25%
• Accurate Determination 12%
• Protein Concentration 12%
• Acetate 12%
• Energy Sources 12%
• Mammary Gland 12%
• Whole-body 12%
• Mechanistic Model 12%
• Environmental Impact 12%
• Internal Energy 12%
• Energy Intake 12%
• Digestive Tract 12%
• Conversion Efficiency 12%
• Ruminal 12%
• Dietary Energy 12%
• Production Response 12%
• Maintenance Requirement 12%
• Consumer Demand 12%
• Protein Requirement 12%
• Energy Feed 12%
• Feeding System 12%
• Protein Efficiency 12%
• Metabolizable Energy 12%
• Genetic Potential 12%
• Nitrogen Use Efficiency 12%
• Dietary Nitrogen 12%
• Transfer Efficiency 12%
• Liver Metabolism 12%
• Protein Response 12%
• Low-protein Diet 12%
• Nitrogen Metabolism 12%
• Meat Protein 12%
• Digestive Tissues 12%
• Default Values 12%
• Milk nutrients 12%

Agricultural and Biological Sciences

• Dairy Cows 100%
• Milk Protein Yield 100%
• Milk Protein 100%
• Amino Acid 50%
• Feeds 37%
• Casein 37%
• Milk Production 25%
• Protein Intake 25%
• Meta-Analysis 25%
• Efficiency of Conversion 25%
• Animal Proteins 25%
• Cow 12%
• Energy Intake 12%
• Digestive System 12%
• Digestive Tract 12%
• Environmental Impact 12%
• Dietary Protein 12%
• Metabolizable Energy 12%
• Amino Acid Metabolism 12%
• Meat Protein 12%
• Mechanistic Model 12%

Food Science

• Milk Protein 100%
• Amino Acids 41%
• Casein 25%
• Milk Production 16%
• Animal Protein 16%
• Energy Intake 8%
• Feeding Behavior 8%
• Metabolizable Energy 8%