Keyphrases
Total Protein
100%
Actomyosin
100%
Food Effect
100%
Refeeding
100%
Food Deprivation
100%
Degradation Rate
62%
Feed Control
37%
Protein Degradation
37%
Food-deprived
37%
Protein Synthesis
25%
Insulin
25%
Feed Rate
25%
Methylhistidine
25%
Amino Acids
12%
Perfusion
12%
Adaptation
12%
Phenylalanine
12%
Turning over
12%
Muscle Protein
12%
Starvation
12%
Anabolism
12%
Fed State
12%
Muscle Protein Breakdown
12%
Immunology and Microbiology
Protein Degradation
100%
Muscle
75%
Protein Synthesis
50%
Insulin
50%
Perfusion
25%
Amino Acid
25%
Phenylalanine
25%
Biochemistry, Genetics and Molecular Biology
Myosin ATPase
100%
Protein Catabolism
50%
Protein Biosynthesis
25%
Amino Acids
12%
Anabolism
12%
Perfusion
12%
Phenylalanine
12%
Food Science
Protein Degradation
100%
Muscle Protein
66%