Effects of organic fractions on the formation and control of N-nitrosamine precursors during conventional drinking water treatment processes

Chengkun Wang, Xiaojian Zhang, Jun Wang, Shuming Liu, Chao Chen, Yuefeng Xie

Research output: Contribution to journal › Article › peer-review

41 Scopus citations

Fingerprint

Dive into the research topics of 'Effects of organic fractions on the formation and control of N-nitrosamine precursors during conventional drinking water treatment processes'. Together they form a unique fingerprint.

Keyphrases

Chemistry

Chemical Engineering

Food Science