Familiarity, comfort with, and receptivity to distance education via the internet in the hotel and restaurant industry

James A. Bardi, David S. Bender

Research output: Contribution to journalArticlepeer-review

2 Scopus citations
Original languageEnglish (US)
Pages (from-to)97-103
Number of pages7
JournalJournal of Hospitality and Tourism Education
Issue number3-4
StatePublished - Jul 1 2001

All Science Journal Classification (ASJC) codes

  • Education
  • Tourism, Leisure and Hospitality Management

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