| Original language | English (US) |
|---|---|
| Place of Publication | Cambridge, MA |
| Publisher | The MIT Press |
| Number of pages | 264 |
| ISBN (Print) | 9780262537735 |
| State | Published - 2019 |
Publication series
| Name | Food, Health, and the Environment |
|---|---|
| Publisher | The MIT Press |
Global Meat: Social and Environmental Consequences of the Expanding Meat Industry
Bill Winders (Editor), Elizabeth Ransom (Editor)
Research output: Book/Report › Book