Injury of Salmonella species heated by microwave energy

R. A. Heddleson; S. Doores

doi:10.4315/0362-028X-57.12.1068

Injury of Salmonella species heated by microwave energy

R. A. Heddleson, S. Doores

Food Science

Research output: Contribution to journal › Article › peer-review

8 Scopus citations

Original language	English (US)
Pages (from-to)	1068-1073
Number of pages	6
Journal	Journal of food protection
Volume	57
Issue number	12
DOIs	https://doi.org/10.4315/0362-028X-57.12.1068
State	Published - 1994

All Science Journal Classification (ASJC) codes

Food Science
Microbiology

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10.4315/0362-028X-57.12.1068

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title = "Injury of Salmonella species heated by microwave energy",

author = "Heddleson, {R. A.} and S. Doores",

year = "1994",

doi = "10.4315/0362-028X-57.12.1068",

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AU - Heddleson, R. A.

AU - Doores, S.

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EP - 1073

JO - Journal of food protection

JF - Journal of food protection

IS - 12

ER -

Injury of Salmonella species heated by microwave energy

All Science Journal Classification (ASJC) codes

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