Abstract
Estimates are derived of the potential variability of world wheat prices and the sources of this variability. These indicate a sizable increase in the probability of large short-run fluctuations in price. The bulk of this variability is due to fluctuations in the domestic grain production of developing and centrally-planned economies. However, most market participants are unresponsive to short-run changes in world price, and transmit a substantial amount of domestic variability to the world market. The key factor in world price stability is the short-run responsiveness of wheat exports from the USA. It is likely that both the physical and policy factors that have contributed to increased variability will persist.
Original language | English (US) |
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Pages (from-to) | 305-312 |
Number of pages | 8 |
Journal | Food Policy |
Volume | 8 |
Issue number | 4 |
DOIs | |
State | Published - Nov 1983 |
All Science Journal Classification (ASJC) codes
- Food Science
- Development
- Sociology and Political Science
- Economics and Econometrics
- Management, Monitoring, Policy and Law