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Lipase-catalyzed biochemical reactions in novel media: A review
Mayank T. Patel
, R. Nagarajan
, Arun Kilara
Food Science
Research output
:
Contribution to journal
›
Review article
›
peer-review
28
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Scopus citations
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Keyphrases
Lipase
100%
Lipase-catalyzed
100%
Biochemical Reactions
100%
Triacylglycerol
41%
Reaction Medium
25%
Hydrolysis
16%
Lipids
16%
Full Potential
8%
Chemical Reaction
8%
Free Fatty Acids
8%
Lipolytic Enzymes
8%
Biological Materials
8%
Physicochemical Processes
8%
Diacylglycerol
8%
Organic Solvents
8%
Bioconversion
8%
Non-polar Medium
8%
Glycerol
8%
Water-rich
8%
Biological Significance
8%
Reaction Systems
8%
Superheated Steam
8%
General Characteristics
8%
Clinical Medicine
8%
Biocatalyst
8%
Chemical Industry
8%
Mild Reaction Conditions
8%
Stereospecificity
8%
Nutritional Sciences
8%
Emulsification
8%
Food Technology
8%
Monoacylglycerol
8%
Microbial Contamination
8%
Reaction Volume
8%
Technology Science
8%
Immunology and Microbiology
Biocatalyst
100%
Biotransformation
100%
Stereospecificity
100%
Emulsion
100%
Glycerol
100%
Biochemistry, Genetics and Molecular Biology
Triacylglycerol Lipase
100%
Pancreatic Lipase
100%
Triglyceride
27%
Enzyme
16%
Lipid
11%
Enzymatic Hydrolysis
11%
Glycerol
5%
Diacylglycerol
5%
Free Fatty Acids
5%
Stereospecificity
5%
Biotransformation
5%
Emulsion
5%
Biocatalyst
5%
Chemical Engineering
Fatty Acids
100%
Oil and Fat
50%
Emulsification
50%