Lyon diet heart study: Benefits of a Mediterranean-style, National Cholesterol Education Program/American Heart Association Step I dietary pattern on cardiovascular disease

P. Kris-Etherton; R. H. Eckel; B. V. Howard; S. St. Jeor; T. L. Bazzarre

doi:10.1161/01.CIR.103.13.1823

Lyon diet heart study: Benefits of a Mediterranean-style, National Cholesterol Education Program/American Heart Association Step I dietary pattern on cardiovascular disease

P. Kris-Etherton
, R. H. Eckel
, B. V. Howard
, S. St. Jeor
, T. L. Bazzarre

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	1823-1825
Number of pages	3
Journal	Circulation
Volume	103
Issue number	13
DOIs	https://doi.org/10.1161/01.CIR.103.13.1823
State	Published - Apr 3 2001

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

All Science Journal Classification (ASJC) codes

Cardiology and Cardiovascular Medicine
Physiology (medical)

Access to Document

10.1161/01.CIR.103.13.1823

Cite this

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title = "Lyon diet heart study: Benefits of a Mediterranean-style, National Cholesterol Education Program/American Heart Association Step I dietary pattern on cardiovascular disease",

author = "P. Kris-Etherton and Eckel, \{R. H.\} and Howard, \{B. V.\} and \{St. Jeor\}, S. and Bazzarre, \{T. L.\}",

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language = "English (US)",

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T2 - Benefits of a Mediterranean-style, National Cholesterol Education Program/American Heart Association Step I dietary pattern on cardiovascular disease

AU - Kris-Etherton, P.

AU - Eckel, R. H.

AU - Howard, B. V.

AU - St. Jeor, S.

AU - Bazzarre, T. L.

PY - 2001/4/3

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SP - 1823

EP - 1825

JO - Circulation

JF - Circulation

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ER -

Lyon diet heart study: Benefits of a Mediterranean-style, National Cholesterol Education Program/American Heart Association Step I dietary pattern on cardiovascular disease

UN SDGs

All Science Journal Classification (ASJC) codes

Access to Document

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Cite this