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OBPC Symposium: Maize 2004 & beyond - Can agricultural biotechnology contribute to global food security?
R. V. Sairam
, C. S. Prakash
School of Science, Engineering & Technology (Harrisburg)
Center for Cannabis and Natural Product Pharmaceuticals (CCNPP)
Research output
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Contribution to journal
›
Article
›
peer-review
2
Scopus citations
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Keyphrases
Agricultural Technology
33%
Trade Barriers
33%
Farmer Groups
33%
Consumer Organizations
33%
Group Organization
33%
World Problems
33%
Smallholder Farmers
33%
Agricultural Research
33%
Global Food Production
33%
Panacea
33%
Minimal Problems
33%
Reducing Poverty
33%
Scientific Toolkit
33%
Banana
33%
Production Quality
33%
Sorghum Rice
33%
Media Organizations
33%
Canola
33%
Maize-wheat
33%
Child Malnutrition
33%
Biosafety
33%
Bioengineering Techniques
33%
Environmental Activism
33%
Special Interest Groups
33%
Research in Developing Countries
33%
Natural Resource Degradation
33%
Millet
33%
Nutritional Improvement
33%
Food Science
Food Security
100%
Whole Food
50%
Sorghum
50%