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Organic loading rates affect composition of soil-derived bacterial communities during continuous, fermentative biohydrogen production
Yonghua Luo
, Husen Zhang
, Michael Salerno
,
Bruce E. Logan
, Mary Ann Bruns
Civil and Environmental Engineering
Institute of Energy and the Environment (IEE)
Ecosystem Science and Management
Huck Institutes of the Life Sciences
Research output
:
Contribution to journal
›
Article
›
peer-review
36
Scopus citations
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Dive into the research topics of 'Organic loading rates affect composition of soil-derived bacterial communities during continuous, fermentative biohydrogen production'. Together they form a unique fingerprint.
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Agricultural and Biological Sciences
Bacterial Communities
100%
Clostridium
100%
Cysteine
60%
Feeds
20%
Enterobacteriaceae
20%
Ribosomal RNA
20%
Fluorescence in Situ Hybridization
20%
Inoculum
20%
Topsoil
20%
Intergenic Region
20%
Enterobacter
20%
Oligonucleotide Probe
20%
Food Science
Clostridium
100%
Cysteine
75%
Clostridia
25%
Enterobacteriaceae
25%
Keyphrases
Fermentative Hydrogen Production
100%
Fermentative H2 Production
14%
Soil Inoculum
14%
Variable Population
14%
Agricultural Topsoil
14%
Mixed Soil
14%
Mixed Inoculation
14%
Selenomonas
14%
Immunology and Microbiology
Enterobacter
20%
Hydraulic Retention Time
20%
Selenomonas
20%