TY - JOUR
T1 - Plant biodiversity effects in reducing fluvial erosion are limited to low species richness
AU - Allen, Daniel C.
AU - Cardinale, Bradley J.
AU - Wynn-Thompson, Theresa
N1 - Publisher Copyright:
© 2016 by the Ecological Society of America.
PY - 2016/1/1
Y1 - 2016/1/1
N2 - It has been proposed that plant biodiversity may increase the erosion resistance of soils, yet direct evidence for any such relationship is lacking. We conducted a mesocosm experiment with eight species of riparian herbaceous plants, and found evidence that plant biodiversity significantly reduced fluvial erosion rates, with the eight- species polyculture decreasing erosion by 23% relative to monocultures. Species richness effects were largest at low levels of species richness, with little increase between four and eight species. Our results suggest that plant biodiversity reduced erosion rates indirectly through positive effects on root length and number of root tips, and that interactions between legumes and non- legumes were particularly important in producing biodiversity effects. Presumably, legumes increased root production of non- legumes by increasing soil nitrogen availability due to their ability to fix atmospheric nitrogen. Our data suggest that a restoration project using species from different functional groups might provide the best insurance to maintain long- term erosion resistance.
AB - It has been proposed that plant biodiversity may increase the erosion resistance of soils, yet direct evidence for any such relationship is lacking. We conducted a mesocosm experiment with eight species of riparian herbaceous plants, and found evidence that plant biodiversity significantly reduced fluvial erosion rates, with the eight- species polyculture decreasing erosion by 23% relative to monocultures. Species richness effects were largest at low levels of species richness, with little increase between four and eight species. Our results suggest that plant biodiversity reduced erosion rates indirectly through positive effects on root length and number of root tips, and that interactions between legumes and non- legumes were particularly important in producing biodiversity effects. Presumably, legumes increased root production of non- legumes by increasing soil nitrogen availability due to their ability to fix atmospheric nitrogen. Our data suggest that a restoration project using species from different functional groups might provide the best insurance to maintain long- term erosion resistance.
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U2 - 10.1890/15-0800.1
DO - 10.1890/15-0800.1
M3 - Article
C2 - 27008770
AN - SCOPUS:84956846455
SN - 0012-9658
VL - 97
SP - 17
EP - 24
JO - Ecology
JF - Ecology
IS - 1
ER -