TY - JOUR
T1 - Plausible Reports of Energy Intake May Predict Body Mass Index in Pre-Adolescent Girls
AU - Savage, Jennifer S.
AU - Mitchell, Diane C.
AU - Smiciklas-Wright, Helen
AU - Symons Downs, Danielle
AU - Birch, Leann L.
N1 - Funding Information:
This research was supported by the National Institutes of Health Grant NIH HD 32973 and The National Dairy Council. The services provided by the General Clinical Research Center of the Pennsylvania State University (supported by the NIH Grant M01 RR10732) are appreciated.
PY - 2008/1
Y1 - 2008/1
N2 - Inaccurate reporting of energy intake makes it difficult to study the associations between diet and weight status. This study examined reported energy intake at age 9 years as a predictor of girls' body mass index (BMI) at age 11 years, before and after adjusting for parents' BMI and girls' pubertal status. This prospective, observational cohort study included 177 non-Hispanic white girls and their parents. When the subjects were 9 years of age, three 24-hour recalls were used to categorize girls as plausible or implausible over-reporters and under-reporters based on previously published methods. Height and weight was measured to calculate BMI. Linear and hierarchical regression analyses were used to predict girls' BMI. Results revealed that girls who under-reported had significantly higher BMIs than plausible and overreporters. Among the total sample and among implausible reporters, reported energy intake was not a significant predictor of BMI; however, among plausible reporters, reported energy intake explained 14% of the variance in BMI and remained a significant predictor after adjusting for parental BMI and girls' pubertal status. Systematic bias related to underreporting in dietary data can obscure relationships with weight status, even among young girls. A relatively simple analytical procedure can be used to identify the magnitude and nature of reporting bias in dietary data.
AB - Inaccurate reporting of energy intake makes it difficult to study the associations between diet and weight status. This study examined reported energy intake at age 9 years as a predictor of girls' body mass index (BMI) at age 11 years, before and after adjusting for parents' BMI and girls' pubertal status. This prospective, observational cohort study included 177 non-Hispanic white girls and their parents. When the subjects were 9 years of age, three 24-hour recalls were used to categorize girls as plausible or implausible over-reporters and under-reporters based on previously published methods. Height and weight was measured to calculate BMI. Linear and hierarchical regression analyses were used to predict girls' BMI. Results revealed that girls who under-reported had significantly higher BMIs than plausible and overreporters. Among the total sample and among implausible reporters, reported energy intake was not a significant predictor of BMI; however, among plausible reporters, reported energy intake explained 14% of the variance in BMI and remained a significant predictor after adjusting for parental BMI and girls' pubertal status. Systematic bias related to underreporting in dietary data can obscure relationships with weight status, even among young girls. A relatively simple analytical procedure can be used to identify the magnitude and nature of reporting bias in dietary data.
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U2 - 10.1016/j.jada.2007.10.006
DO - 10.1016/j.jada.2007.10.006
M3 - Article
C2 - 18155999
AN - SCOPUS:37349122453
SN - 0002-8223
VL - 108
SP - 131
EP - 135
JO - Journal of the American Dietetic Association
JF - Journal of the American Dietetic Association
IS - 1
ER -