Preface to the First Edition

Ramesh C. Chandan, Charles H. White, Arun Kilara, Y. H. Hui

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

Original languageEnglish (US)
Title of host publicationManufacturing Yogurt and Fermented Milks, Second Edition
PublisherJohn Wiley and Sons
ISBN (Print)9781119967088
StatePublished - Feb 4 2013

All Science Journal Classification (ASJC) codes

  • General Biochemistry, Genetics and Molecular Biology
  • General Agricultural and Biological Sciences

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