Protected areas and Indigenous diets in Southeast Asia: Does proximity and level of protection matter?

Keyphrases

• South-East Asia 100%
• Protected Areas 100%
• Protection Level 100%
• Indigenous Foods 100%
• Indigenous Population 41%
• Vitamin A 33%
• Myanmar 25%
• Vegetables 25%
• Cambodia 25%
• Non-indigenous 25%
• Global Language 16%
• Health Outcomes 8%
• Logistic Regression Model 8%
• Mapping System 8%
• Food Groups 8%
• Fruit Consumption 8%
• Vegetable Consumption 8%
• Child nutrition 8%
• Land Use 8%
• Blogs 8%
• Level Difference 8%
• Negative Binomial Model 8%
• IUCN Criteria 8%
• Social Groups 8%
• Screening Protocol 8%
• Secondary Dataset 8%
• Land Use Policy 8%
• Indigeneity 8%
• New Dataset 8%
• Rural children 8%
• Area Consumption 8%
• Demographic Health Survey 8%
• Children's Consumption 8%
• Dietary Diversity 8%
• Plain Language Summary 8%

Earth and Planetary Sciences

• Southeast Asia 100%
• Protected Area 100%
• Myanmar 25%
• Cambodia 25%
• Land Use 16%
• Health Survey 8%

Food Science

• Child Dietary Diversity 50%