Protecting pollinators and our food supply: understanding and managing threats to pollinator health

H. Siviter, A. Fisher, B. Baer, M. J.F. Brown, I. F. Camargo, J. Cole, Y. Le Conte, B. Dorin, J. D. Evans, W. Farina, J. Fine, L. R. Fischer, M. P.D. Garratt, T. C. Giannini, T. Giray, H. Li-Byarlay, M. M. López-Uribe, J. C. Nieh, K. Przybyla, N. E. RaineA. M. Ray, G. Singh, M. Spivak, K. Traynor, K. M. Kapheim, J. F. Harrison

Research output: Contribution to journalArticlepeer-review

5 Scopus citations

Abstract

Global pollinator declines threaten food production and natural ecosystems. The drivers of declines are complicated and driven by numerous factors such as pesticide use, loss of habitat, rising pathogens due to commercial bee keeping and climate change. Halting and reversing pollinator declines will require a multidisciplinary approach and international cooperation. Here, we summarize 20 presentations given in the symposium ‘Protecting pollinators and our food supply: Understanding and managing threats to pollinator health’ at the 19th Congress of the International Union for the Study of Social Insects in San Diego, 2022. We then synthesize the key findings and discuss future research areas such as better understanding the impact of anthropogenic stressors on wild bees.

Original languageEnglish (US)
Pages (from-to)5-16
Number of pages12
JournalInsectes Sociaux
Volume70
Issue number1
DOIs
StatePublished - Feb 2023

All Science Journal Classification (ASJC) codes

  • Ecology, Evolution, Behavior and Systematics
  • Insect Science

Fingerprint

Dive into the research topics of 'Protecting pollinators and our food supply: understanding and managing threats to pollinator health'. Together they form a unique fingerprint.

Cite this