Reba: A mid to late season golden nematode resistant variety for use as tablestock or chipstock

R. L. Plaisted; D. E. Halseth; B. B. Brodie; S. A. Slack; J. B. Sieczka; B. J. Christ; K. M. Paddock; M. W. Peck

doi:10.1007/bf02853550

Reba: A mid to late season golden nematode resistant variety for use as tablestock or chipstock

R. L. Plaisted, D. E. Halseth, B. B. Brodie, S. A. Slack, J. B. Sieczka, B. J. Christ, K. M. Paddock, M. W. Peck

College of Agricultural Sciences

Research output: Contribution to journal › Article › peer-review

3 Scopus citations

Abstract

Reba has a bright clear skin, attractive shape and cooking qualities that make it suitable for tablestock. The chip color from 7°storage has been equal to that of Monona. The specific gravity of Reba is .013 less than Atlantic and .007 greater than Monona. In upstate New York and Pennsylvania trials, Reba has produced a marketable yield about 9% greater than Atlantic. On Long Island and New Jersey, Reba has yielded about 14% greater than Superior. Reba is resistant to race Ro1 of the golden nematode, as resistant to scab as Monona, and moderately resistant to Verticillium wilt.

Original language	English (US)
Pages (from-to)	1-4
Number of pages	4
Journal	American Journal of Potato Research
Volume	76
Issue number	1
DOIs	https://doi.org/10.1007/bf02853550
State	Published - 1999

All Science Journal Classification (ASJC) codes

Agronomy and Crop Science

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10.1007/bf02853550

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title = "Reba: A mid to late season golden nematode resistant variety for use as tablestock or chipstock",

abstract = "Reba has a bright clear skin, attractive shape and cooking qualities that make it suitable for tablestock. The chip color from 7°storage has been equal to that of Monona. The specific gravity of Reba is .013 less than Atlantic and .007 greater than Monona. In upstate New York and Pennsylvania trials, Reba has produced a marketable yield about 9\% greater than Atlantic. On Long Island and New Jersey, Reba has yielded about 14\% greater than Superior. Reba is resistant to race Ro1 of the golden nematode, as resistant to scab as Monona, and moderately resistant to Verticillium wilt.",

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T1 - Reba

T2 - A mid to late season golden nematode resistant variety for use as tablestock or chipstock

AU - Plaisted, R. L.

AU - Halseth, D. E.

AU - Brodie, B. B.

AU - Slack, S. A.

AU - Sieczka, J. B.

AU - Christ, B. J.

AU - Paddock, K. M.

AU - Peck, M. W.

PY - 1999

Y1 - 1999

N2 - Reba has a bright clear skin, attractive shape and cooking qualities that make it suitable for tablestock. The chip color from 7°storage has been equal to that of Monona. The specific gravity of Reba is .013 less than Atlantic and .007 greater than Monona. In upstate New York and Pennsylvania trials, Reba has produced a marketable yield about 9% greater than Atlantic. On Long Island and New Jersey, Reba has yielded about 14% greater than Superior. Reba is resistant to race Ro1 of the golden nematode, as resistant to scab as Monona, and moderately resistant to Verticillium wilt.

AB - Reba has a bright clear skin, attractive shape and cooking qualities that make it suitable for tablestock. The chip color from 7°storage has been equal to that of Monona. The specific gravity of Reba is .013 less than Atlantic and .007 greater than Monona. In upstate New York and Pennsylvania trials, Reba has produced a marketable yield about 9% greater than Atlantic. On Long Island and New Jersey, Reba has yielded about 14% greater than Superior. Reba is resistant to race Ro1 of the golden nematode, as resistant to scab as Monona, and moderately resistant to Verticillium wilt.

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Reba: A mid to late season golden nematode resistant variety for use as tablestock or chipstock

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