Relationships between cold- and salt-tolerance during seed germination in tomato: Germplasm evaluation

Thirty tomato accessions representing six Lycopersicon species were evaluated for the rate of seed germination under no stress, cold-stress and salt-stress conditions. Most accessions responded similarly to both cold- and salt-stress conditions (i.e. they were equally sensitive or tolerant to both stresses), however, a few accessions exhibited more sensitivity (or tolerance) to one stress than the other. In addition, some accessions that germinated relatively rapidly under non-stress conditions exhibited great sensitivity to both cold stress and salt stress. Across accessions, significant (P < 0.01) positive phenotypic correlations were observed between germination rate under control and cold stress (re = 0.89), control and salt stress (r(p) = 0.63) and cold stress and salt stress (re = 0.77). The results indicate that the rate of tomato seed germination under non-stress, cold- and salt-stress conditions may be controlled by the same genes (or physiological mechanisms), but additional components may be involved which affect germination rate under specific stress conditions.