@article{1ba8c203676a478999cc789cb5108457,
title = "Research Note Formation of Ketoacids in Ozonated Drinking Water",
abstract = "Three ketoacids; glyoxylic acid pyruvic acid and ketomalonic acid were identified in ozonated drinking waters and fulvic acid solutions using gas chromatography-mass spectrometry. It was found that the concentrations of ketoacids were much higher than those of aldehydes in ozonated waters. The significance of ketoacids in finished drinking waters is discussed.",
author = "Yuefeng Xie and Reckhow, {David A.}",
note = "Funding Information: The authors express their appreciation to the U.S. National Science Foundation and Dr. Edward H. Bryan for their financial support of this research under grant #BCS-8958392. Thanks also go to the Hewlett-Packard Company for their generous financial assistance and South Central Connecticut Region Water Authority for providing access to the West River pilot plant. The authors are grateful to R.V. Rajan and Xuejun Zhou for their technical assistance.",
year = "1992",
month = jun,
day = "1",
doi = "10.1080/01919519208552480",
language = "English (US)",
volume = "14",
pages = "269--275",
journal = "Ozone: Science & Engineering",
issn = "0191-9512",
publisher = "Taylor and Francis Ltd.",
number = "3",
}