Abstract
The observation that high consumption of saturated fats and low cardiovascular diseases among the French had scientists questioning whether their regular intake of red wine might be the secret behind this so-called French Paradox. Resveratrol, the polyphenol antioxidant from the skin of the grapes, might be part of the explanation.
| Original language | English (US) |
|---|---|
| Pages (from-to) | 419-422 |
| Number of pages | 4 |
| Journal | Journal of Consumer Health on the Internet |
| Volume | 14 |
| Issue number | 4 |
| DOIs | |
| State | Published - Oct 2010 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
All Science Journal Classification (ASJC) codes
- Health(social science)
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