Studies of human twins reveal genetic variation that affects dietary fat perception

Cailu Lin, Lauren Colquitt, Paul Wise, Paul A.S. Breslin, Nancy E. Rawson, Federica Genovese, Ivy Maina, Paule Joseph, Lydia Fomuso, Louise Slade, Dennis Brooks, Aurélie Miclo, John E. Hayes, Antonio Sullo, Danielle R. Reed

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Agricultural and Biological Sciences

Food Science