The biodiversity of food and agriculture (Agrobiodiversity) in the anthropocene: Research advances and conceptual framework
- Karl S. Zimmerer
- , Stef de Haan
- , Andrew D. Jones
- , Hilary Creed-Kanashiro
- , Milka Tello
- , Miluska Carrasco
- , Krysty Meza
- , Franklin Plasencia Amaya
- , Gisella S. Cruz-Garcia
- , Ramzi Tubbeh
- , Yolanda Jiménez Olivencia
Research output: Contribution to journal › Review article › peer-review
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