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The determinants of dietary diversity and nutrition: Ethnonutrition knowledge of local people in the East Usambara Mountains, Tanzania
Bronwen Powell
, Rachel Bezner Kerr
, Sera L. Young
, Timothy Johns
Geography
Research output
:
Contribution to journal
›
Article
›
peer-review
77
Scopus citations
Overview
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Dive into the research topics of 'The determinants of dietary diversity and nutrition: Ethnonutrition knowledge of local people in the East Usambara Mountains, Tanzania'. Together they form a unique fingerprint.
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Keyphrases
Local People
100%
Dietary nutrition
100%
Tanzania
100%
Knowledge-based Systems
37%
Existing Knowledge
25%
System Concept
12%
Nutrition Education
12%
Nutrition Knowledge
12%
Ethnic Groups
12%
Environmental Context
12%
Cultural Contexts
12%
Focus Group Discussion
12%
Long History
12%
Dietary Behavior
12%
Participant Observation
12%
Ethnographic Research
12%
Nutritional Status
12%
Focus Group Participant
12%
Common Component
12%
Varied Diets
12%
Nutrition Behavior
12%
Ethnic Diversity
12%
Agricultural Communities
12%
Landscape Diversity
12%
Agrobiodiversity
12%
Consensus Degree
12%
Household Size
12%
Diet Diversity
12%
Food Science
Nutrition
100%
Dietary Diversity
100%
Nutrition Education
12%
Nutrition Knowledge
12%
Earth and Planetary Sciences
Tanzania UR
100%
Seasonality
50%