Abstract
Since vitamin A was identified as an essential fat-soluble nutrient in 1913, scientists have been challenged to elucidate the mechanisms by which it functions in diverse roles such as vision, growth, bone remodeling and tissue differentiation.
Original language | English (US) |
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Pages (from-to) | 6-12 |
Number of pages | 7 |
Journal | Nutrition Today |
Volume | 26 |
Issue number | 1 |
DOIs | |
State | Published - Jan 1 1991 |
All Science Journal Classification (ASJC) codes
- Nutrition and Dietetics